| Title： | Evidence-based Clinical Practice Guideline: Food Allergy in Children |
| Edition： | Original |
| Classification： | Standard guideline |
| Field： | Diagnosis and Treatment |
| Countries and regions： | China |
| Guidelines users： | |
| Evidence classification method： | GRADE system |
| Development unit： | Chinese Society of Allergy; China Medicine Education Association (CMEA) Pediatric Committee; Chinese Preventive Medicine Association; Pediatric of Allergy, Immunology, Rheumatology Branch |
| Registration time: | 2020-09-22 |
| Registration number： | IPGRP-2020CN138 |
| Purpose of the guideline: |
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